This organic boletus mushroom spread contains 48% boletus and is enriched with olive oil, onion, sea salt and parsley. Its intense and delicate taste will win you over. Try it as an appetizer, accompanied by a fragrant white wine. Great on croutons, it's also suitable as a sauce for boiled potatoes, grilled meats and all your recipes. It is also delicious with pasta.
* Bruschetta is a popular Italian appetizer: small chopped vegetables, gently seasoned and prepared with extra virgin olive oil, served on toasted white bread.
- Vegan product
Ingredients : Boletus mushrooms* (Boletus Edulis) 48%, onion*, extra virgin olive oil*, sea salt, parsley* 2.9%, acidity regulator: lactic acid.
*from organic farming
Storage : Once opened, refrigerate and consume within a few days.
Allergens : Lactic acid.
Nutritional values per 100 g :
Energy: 786 kJ/190 kcal
Fat: 18 g
of which saturated: 2.5 g
Carbohydrates: 4.6 g
of which sugars: 1.9 g
Proteins: 1.6 g
Salt: 1.4 g
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