Product type - Chickpeas Certificates - European Union Organic Certification Brands - Smart Organic
Enrich your daily isFood with nutritious gluten-free organic chickpeas.
Organic chickpeas are :
- Rich in vegetable fiber and does not contain gluten
- Contains vegetable proteins
- Food that is suitable for the stomach
- From organic farming
Net weight : 500 g.
Chickpeas are a plant that is part of the legume family and have been very popular in Middle Eastern countries for thousands of years. Recently, more and more households are using it in their dishes. Chickpeas are a rich source of vegetable protein and fiber, as well as vitamins and minerals. It is known as a useful food for the digestive system and is dietary suitable for diabetics.
How to use : Chickpeas have a nutty flavor and grainy texture, which makes them a perfect combination with vegetables, grains and legumes in many recipes. It is excellent in a cooked and spicy version as a nutritious chickpea salad or just as a snack, baked with spices and nuts. Chickpeas are the main ingredient in the famous eastern snack - hummus.
Composition : Chickpea*.
*organically certified ingredient
Origin : Turkey/Italy.
Storage : Store in a dry and cool place.
Nutritional values per 100 g :
Energy: 1664 kJ/395 kcal
Fat: 6 g
of which saturated: 0.6 g
Carbohydrates: 58 g
of which sugars: 11 g
Vegetable fibers: 14 g
Proteins: 21 g
Salt: 0.04 g
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