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Propolis is a bee product known and used in folk medicine for more than 5,000 years. It represents a complex biocomplex of active substances (flavones, flavonoids, esters, aromatic acids, polyphenols, etc.). Microorganisms do not show resistance to propolis. They are drunk or sprinkled on sugar, hot tea or milk up to 30 drops per day, divided into 3-4 doses before meals. It works favorably for the normal function of the respiratory organs, for which inhalations are carried out in the following way: 15-20 drops per 200 ml. hot tea covering the head with a towel and strong inhalation. They are recommended twice a day, especially before going to bed.
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