-
-
€
For seasoning soups, sauces, salads and more.
Parsley has a characteristically fresh taste. Since the classical era, it has been a universal herb in European cooking for soups and sauces, and for fish and vegetable recipes. It also helps you come up with a delicious salad dressing in no time.
Storage: keep dry.
Traces of mustard and celery are possible.
INGREDIENTS: PARSLEY*
*= ingredients of organic origin
No Review Found.
Login To Comment